Montefalco Sagrantino D.O.C.G. Passito

Rich, velvety, and full of character, Montioni’ s Sagrantino Passito is a sweet wine that tells a story with every sip.

Made from 100% Sagrantino grapes, this traditional Umbrian dessert wine comes from our highest vineyard in Montefalco, at 425 metres above sea level, with a cool northern exposure that gives the wine a rare freshness and balance.

Only the healthiest, most perfect grapes are hand-picked in early October, then left to dry naturally for about two months in small wooden crates. This slow drying concentrates the sugars and flavours before the grapes are gently fermented in steel and aged for 24 months in French oak barriques, followed by a final 12 months in bottle.

The result? A deep red wine with intense purple hues, bursting with aromas of blackberry jam, lavender, cherries in alcohol, and dried plums. On the palate, it’s delicate, harmonious, and lingering; a luxurious finish to any meal.

Perfect with dry pastries like amaretti, shortbread, or jam tarts and even better with dark chocolate. For a more adventurous pairing, try it with aged cheeses for a sensational sweet-and-savoury contrast.

Serve Montioni Sagrantino Passito slightly cool, around 16–18° and let it bring warmth and depth to your most memorable moments.